Estamos de mudança

O dia que parecia que não chegaria, chegou! A empresa de mundanças está aqui na casa da missão a embalar os nossos pertences desta vez para ir para os EUA. Estes 3 anos no Brazil foram cheio de experências e desafios que jamais iremos esquecer!

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All things have become new!

"Old things are done away, and all things have become new.", 3 Nephi 12:47 . A declaration of Jesus that he fulfilled the law of Moses and that his teachings are a new blueprint, or plan, to pattern our lives after His life. In this first day of the year, we often set new goals to put away old things, old habits and turn new all that is around us and ahead of us. Here is a list of 10 things based on a higher plane of thought that can help us set the right goals and focus on the right things in 2011 1. Believe 2. Humility 3. Meekness 4. Hunger and thirst after righteousness 5. Pure in heart 6. Peacemakers 7. Salt of the earth 8. Light to the people 9. Keep my commandments 10. Honesty

Each time a unique experience!

Bad Homburg with exquisite Baroque-influenced architecture and the huge Kurpark (spa garden) is a destination for a family walk every year after Christmas, we have done this many years and each time is a unique experience. Located at the foot of the Taunus mountains , this place is an extremely popular spot for a walk. For centuries Bad Homburg has been home to celebrity visitors, princes, kings and queens, writers and czars, all looking for a bit of relaxation and recuperation in its amazing natural springs, it is one place we seem never to be tired of in Germany.

Quiche Lorraine

Smoked bacon is a traditional ingredient of the cuisine of Lorraine, France . It is used in various traditional dishes of the region, including the famous quiche lorraine. Here it is the the recipe of the quiche that mom did today and it it featured in the photo above. Ingredients 1 Brisee pastry shell 4 large eggs 200 grams grated Emmental cheese 3/4 cup ham, diced 1 1/3 cups whipping cream (then add enough milk to bring up to 1 1/2 cups) 1/2 teaspoon salt Pinch of pepper 1 tsp. chives (ciboulet) Heat oven to 191 degrees Centigrade (375 F) Lay pie crust in quiche dish and form to dish. Poke holes in bottom and sides with a fork. Bake crust for 10-12 minutes (watch it so that if the crust slides down into dish you can push it back up while it is still maleable). Cool. Beat together eggs, milk, salt and pepper. Spread ham, then cheese onto bottom of baked pie crust. Sprinkle the ciboulet on. Pour milk mixture over the top. Bake for about 40 minutes (still at 191 C)....

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